Premium Teja Red Chilli, Naturally Grown
Carefully sourced from Guntur, Andhra Pradesh, our Teja Dry Red Chilli (S17 Export Quality) is selected for consistent quality, rich colour, and characteristic pungency to meet domestic and international market requirements.
Description
Our Teja Dry Red Chilli (S17 Export Quality) is sourced from Guntur, Andhra Pradesh, a prominent chilli-growing region. The chillies are carefully harvested and naturally dried to help retain their characteristic colour, pungency, and overall quality.
After drying, the red chillies undergo careful sorting and quality checks to remove unsuitable produce and maintain consistency. They are then securely packed for safe storage and transportation, catering to domestic, wholesale, and international market requirements.
Our Onion Process
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Cultivation & Care
Teja chillies are cultivated under suitable growing conditions with careful crop monitoring to support healthy growth and consistent produce quality.
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Harvesting
Mature red chillies are carefully harvested and dried under suitable conditions to reduce moisture while preserving their natural colour and characteristics.
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Sorting & Quality Check
Dried chillies are carefully inspected and sorted based on colour, size, condition, and overall quality to meet S17 export-quality requirements.
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Packing & Dispatch
Selected chillies are securely packed for safe storage and transportation. The minimum order quantity is one 40-ft container, approximately 12–14 tonnes, for bulk supply and export requirements.
Our Products
Carefully selected products supplied with a focus on freshness, quality, consistency, and reliable handling from sourcing to delivery.